The Domaine de la Zouina is an old colonial estate created
by the French in the early twentieth century


 

 

Gérard Gribelin, an avid golfer, and Philippe Gervoson, a car racing enthusiast, both oenophiles, bought it in 2002. Gérard Gribelin managed during thirty year Château Fieuzal, a Pessac-Léognan Grand Cru. His son Christopher manages this estate today.

Philippe Gervoson owns Château Larrivet Haut-Brion in Pessac-Léognan. The wine it produces is often cited by Robert Parker as one of the best in the world.

Mr. Georges-Emmanuel Benhaïm is CEO of Foods & Goods SA. With his experience in the creation, development and distribution of international brands, he support the strategy of communication and brand promotion of Volubilia.

 
 

Volubilia logo

Epicuria logo2 1

 

 




 

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Questions ? Contact us

ADDRESS

Domaine de la Zouina
Commune Ait Bourzouine
51000 El Hajeb-Meknes

Vue du chateau d eau

Vendanges 1

CONTACTS

Tel: +212 (0)5 35 43 30 34
Fax: +212 (0)5 35 43 30 38
c.gribelin@domainezouina.com
 

 
 


LAND

 Located at the foot of the Middle Atlas, about twenty km south of Meknes and Volubilis, the Domaine de la Zouina is part of the largest wine region of Morocco.

In this land where once lived the Guerrouane tribe, the clay-limestone soils reflects the alteration of the bedrock, lake limestone formed during the Villafranchian.

The vine is here at home. The climate is Mediterranean with dry summers swept by the Chergui, his stormy autumns and wet winters.

 

 
 
 

ONE SIGNATURE

Whites, grays, rosés and reds

Sweet olive oils with intense fruitiness

Feasts watered with Volubilia and Epicuria

A reception room for your events, weddings and seminars

vin du maroc

 

 

 

Miscellaneous